The last time I made salmon shashlik from Turkmenistan, we were so pleasantly surprised with the results that we had to have a repeat prrformance. Thankfully, that day finally arrived, and to change things up a bit I wanted to include a slightly different twist, namely with a delicious bed of chickpea salad! […]
This Monday our world wide dairy & gluten free weekly menu plan brought us to Central Asia and gave us the chance to explore some of the delicious flavours of Turkmenistan. Turkmen Salmon Shashlik I’m still not entirely sure if it’s properly spelt shashlik or shashlyk, but either way it means skewered meat […]
Seven types of homemade sushi made to mimic some favourites at our local sushi shop The menu plan this Valentine Sunday was thrown for a loop when family plans got all mixed up at the last minute so to compensate it only seemed fitting to have a sushi night to ease our minds and […]
Stress to Impress … Making a fancy supper for lots of guests is such a rewarding experience. Since moving into our new place we’ve only really just started to entertain as home-owners but we’re slowly getting the hang of it and the routine of hosting for large groups is finally becoming familiar to us. […]
Overview … My weekly menu plan for this Tuesday called for: Protein: Salmon Starchy Side: Quinoa Vegetable: Parsnips Before we started following a menu plan, salmon was always the go-to fish in our house, and we’ve narrowed it down to a fine art as a result. Since the plan began though we’ve been eating so many different varieties […]